It’s another round of, “What’s grilling Wednesday?!” Tonight on the menu: Grilled turkey spinach and feta burgers.
Here’s what you’ll need:
Ground turkey, feta cheese, onion, fresh spinach, and one egg (optional)
Prep:
In bowl mix ground turkey chopped onion, feta cheese, and one egg (optional).
Make into patties ready for the grill.
Tonight I served these in addition to some sweet Italian sausage, rice pilaf and a spinach salad. These burgers are always tasty and super easy to prep. Thought I would keep it easy tonight and just do a quick easy all American mail in honor of the Fourth of July coming up. Many of us will be grilling those burgers hotdogs and sausages so I thought I would add a spin on the regular every day burger.
I love sharing with you each week, prepping with you and grilling with you! Based on some great feedback it’s sounding like I’m giving you guys a lot of inspiration to change up those what some times can be monotonous boring grilling meals. By you sharing with me each week, I have been able to share with others in turn what you have shared with me and many of my own recipes as well. Happy summer friends and happy grilling season! I hope everyone has a safe, happy and fun Fourth of July weekend!
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